If you’re looking for the best cashew suppliers in Vietnam, top choices in 2026 include Primo Agency, ofi, Long Son, Lafooco, Hoang Son I, Dan On Foods, and Cao Phat. These processors supply white kernels from W180 to W450, splits and pieces, roasted and flavoured cashews, cashew butter and organic lines, with BRCGS or FSSC 22000 certification for importers, snack brands and retailers in the U.S., Europe, China and the Middle East.
Top 12 Cashew Suppliers in Vietnam (2026)
Vietnam processes most of the world’s cashew kernels, from bulk white wholes to roasted, flavoured and organic retail packs. This list ranks the processors worth shortlisting by scale, certifications, private-label offer and export record. Primo Agency is featured first as sourcing partner.
Primo Agency — Your Cashew Sourcing Partner in Vietnam
Primo Agency connects you with vetted cashew processors in Dong Nai, Tay Ninh, Gia Lai and Ho Chi Minh City: bulk white kernels, roasted and flavoured cashews, retail packs and organic lines. Our local team checks the plant behind each quote, verifies BRCGS and organic certificates, reviews aflatoxin and Salmonella test reports, inspects grade and moisture before loading, and secures documents against the container frauds the trade has seen.
-
#2
ofi groupofi (Olam Vietnam)
In Vietnam since 1997, five cashew plants across Dong Nai, Dak Lak and Gia Lai, working with over 3,000 farmers. Wholes, pieces, butter and flour, roasted and pasteurised. EU and USDA organic plant certified. 40+ markets.
-
#3
Long Son JSC
HCMC group founded 2000 with 10 factories and 3,000+ staff, described as Vietnam’s largest cashew processor. Own raw nut operations in Côte d’Ivoire, Togo and Mozambique. White kernels and roasted cashews for 40+ countries.
-
#4
Lafooco
HOSE-listed Tay Ninh processor since 1985, part of The PAN Group. Roasted, salted, skin-on and flavoured cashews, mixed nuts and trail mix in 140 to 500 g retail packs. BRCGS, HACCP, organic line.
-
#5
Hoang Son I
Dong Nai processor founded 2002 on a 50 ha site with 2,000+ staff and a dedicated roasting and small-pack factory. White kernels, dry-roasted salted skin-on cashews and in-shell nuts for 40+ countries.
-
#6
Dan-D groupDan On Foods
Ben Cat plant of Canada’s Dan-D Foods, in Vietnam since 1999, with a solar-powered automated factory. Over fifteen roasted flavours, raw and blanched kernels. BRCGS, SA8000, EU and NOP organic, Kosher, Halal.
-
#7
Red River Foods Viet Nam
Processing plants in Bac Tan Uyen and Gia Lai for the US importer Red River Foods, with steam pasteurisation since 2020. W180 to W450, splits and pieces, cashew butter and flour. Organic and Fairtrade offered.
-
#8
Cao Phat
Chau Duc, HCMC processor founded 2007 on a 5 ha site, up to 20,000 t of raw nuts a year. WW240, WW320, WW450 and pieces. FSSC 22000 and BRC certified. Ships to Europe, the US and Australia.
-
#9
Vietnam Intersnack Cashew
Three plants in Tay Ninh and Lam Dong for Germany’s Intersnack Group since 2006, about 1,500 staff. Steamed, peeled and graded kernels shipped to Europe for roasting. Mainly supplies its own group.
-
#10
Tanimex-LA (CASNA)
Tay Ninh processor founded 1998 with the C&N and CASNA brands. Raw kernels in all grades plus salt-roasted, honey and wasabi cashews in retail packs. Once ranked sixth among 500 cashew exporters.
-
#11
Thao Nguyen
Phu My, HCMC processor founded 2002. White kernels and fried or roasted cashews with salt, sesame, honey or wasabi, plus cashew nut shell liquid. HACCP, ISO 22000, FSSC 22000 and BRC stated.
-
#12
Hanfimex
Phu Rieng, Dong Nai cashew factory of a Hanoi group founded 2003, with its own organic cashew area. Kernels under the HANSIA brand or private label. BRC, USDA and EU organic, SMETA, Fairtrade stated.
Types of Cashew Products from Vietnam
One card per product type, with the supplier we would shortlist first. Tap a recommendation to jump to its profile.
-
White whole cashews
Raw white wholes graded W180 to W450 by kernels per pound, vacuum packed in tins or bags by the container.
Recommended: Long Son JSC ↓ -
Scorched whole cashews
Whole kernels lightly browned during drying, graded SW and sold below white wholes for roasting and snack lines.
Recommended: Tanimex-LA (CASNA) ↓ -
Cashew splits
Kernels split naturally in half lengthwise, a lower-cost grade for roasting, baking and confectionery.
Recommended: Red River Foods Viet Nam ↓ -
Cashew pieces
Butts and large or small broken pieces for bakeries, granola, sauces and snack manufacturers.
Recommended: Cao Phat ↓ -
Roasted salted cashews
Dry-roasted whole cashews with salt, packed for retail shelves and food service.
Recommended: Hoang Son I ↓ -
Skin-on cashews
Roasted cashews kept in their thin brown skin, a Vietnamese specialty with a nuttier taste.
Recommended: Hoang Son I ↓ -
Flavoured cashews
Honey, wasabi, garlic, sesame and caramel coated cashews for snack brands and supermarket private labels.
Recommended: Dan On Foods ↓ -
Mixed nuts
Cashew-led roasted nut blends in retail pouches from 140 to 500 grams under your label.
Recommended: Lafooco ↓ -
Trail mix
Cashews blended with dried fruit and seeds, packed as trail mix and daily nut packs for retail.
Recommended: Lafooco ↓ -
Cashew butter
Smooth cashew butter and paste for spreads, sauces and plant-based dairy manufacturers.
Recommended: Red River Foods Viet Nam ↓ -
Cashew flour
Fine cashew flour and meal for gluten-free baking, protein snacks and dairy-free recipes.
Recommended: Red River Foods Viet Nam ↓ -
Organic cashew kernels
EU and USDA certified organic kernels from traceable farms, for health-food and organic retail brands.
Recommended: ofi (Olam Vietnam) ↓
Vietnam Cashew Market Overview (2025)
Vietnam is the world’s first cashew kernel exporter for 18 years running. Exports reached a record 766,600 tonnes and over USD 5.2 billion in 2025, and Vietnam supplies about two thirds of Europe’s kernel imports.
China overtook the United States as the top market in 2025, ahead of the Netherlands. Processing is concentrated in Dong Nai, which holds half the cashew area and over half of exports.
Local nuts cover only a tenth of factory needs. Processors imported a record 3 million tonnes of raw nuts in 2025, mainly from Cambodia, Côte d’Ivoire, Nigeria and Ghana, so margins follow African harvests.
Require BRCGS, IFS or FSSC 22000 plus aflatoxin and Salmonella results for each lot, and pay against original documents only. Cashews are exempt from the 12.5% U.S. Section 301 duty in force since July 24, 2026.